The Giving Garden® Loyalty Program

There's Dignity in Nourishment

By Martina Halloran, CEO, Dr. Hauschka Skin Care USA, Founder, The Giving Garden®, and Host of The Giving Garden® Podcast

When we talk about children and their future, we often speak in big, hopeful language, education, opportunity, potential. But the foundation for all of that is surprisingly simple. A child who is nourished can learn. A child who is hungry is carrying a weight no child should have to bear.

I know this personally, not as an abstract policy conversation, but as lived experience.

As a child, free school meals were not an extra convenience, they were essential. At times, they were often the most reliable meal of my day. Yet back then, access came wrapped in stigma. A different colored ticket, a heavy weight in a small hand. A quiet awareness that others were watching, and your simple need, made you different.

Those meals gave me something extraordinary, a sense of freedom and dignity that opened the door to learning. They helped me arrive in the classroom ready to focus, explore, and enjoy the simple wonder of being a child. That nourishment did more than sustain me, it nurtured confidence and curiosity, and quietly reminded me that I was worthy of care and possibility.

Today, millions of children across this country rely on school meals in much the same way. For many families, these meals are not supplemental, they are foundational. They are the difference between a child arriving at school preoccupied with hunger and the ability for them to readily engage with the opportunities to grow and flourish at school.

In the February episode of The Giving Garden® Podcast, I spoke with Erin Hysom, a child nutrition policy expert for Food Research and Action Center. Her work centers on ending hunger through thoughtful, compassionate policy. She described schools as environments where we are actively shaping a child’s future. Her message was clear; “children cannot reach their full potential if they are hungry.” Nutrition is not separate from education. It is education’s partner.

What struck me most in our conversation was how often we misunderstand school meals as an expense rather than what they truly are, an investment. An investment in public health, in academic success, and in the arc of a child’s life. Research consistently shows that children who have access to nutritious school meals demonstrate better attendance, improved concentration, and stronger academic outcomes. Teachers see calmer classrooms. Communities see healthier children.

Just as important is the role dignity plays in access. Programs that allow all students to eat together, without visible markers of income, remove stigma and create equity. They send a message that nourishment is a shared value, not a privilege reserved for a few.

Food has always been at the center of community. It is how we gather, how we care, how we signal belonging. When a school ensures every child can eat, it is doing more than filling plates. It is reinforcing the idea that each child matters, fully and without condition.

When I reflect on my own journey, I can trace a straight line from those cafeteria meals to the opportunities I was able to pursue. Hunger did not define my school day because someone chose to build a system that prioritized children’s well-being. That decision echoed forward in my life.

Ensuring access to healthy school meals is one of the most direct ways we care for our collective future. It is a practical act of compassion. It is policy shaped by humanity. And at its heart, it is a promise to children that their dignity, their health, and their ability to learn are worth protecting.

To learn more about how The Giving Garden works to create access to healthy meals for communities across the country, visit https://www.drhauschka.com/loyalty-program/

Listen to the episode of The Giving Garden Podcast on YouTube at https://youtu.be/L0gflPK1Z4U